Lay's Classic Salted Chips Lay's, the world's largest and most preferred snack food brand, has established itself as an essential part of India's snacking culture since its launch in 1995. With its unique taste, international and Indian taste and youth-centric imagery, Lay's has established itself as a young brand and is growing in the hearts and minds of its consumers. Lay's made of India's best quality fresh potatoes, just sliced and cooked in edible vegetable oils, and then experienced with delicious flavour! The production process begins on farms in select areas across India, where the best potatoes are grown especially for frito-le. Upon arrival of potatoes on our plants, making chips takes 24 hours. Lay's chips are made using the following simple procedure: washing - potatoes are bathed well in water. Peel – After that, we gently peel the skin from the potatoes, even if the taste remains intact. Slices - Potatoes are thinly sliced and washed again to remove any remaining starch. Cook - Slices are cooked for crisp crunch in edible vegetable oils. Season – Finally, the chips topped with salt or spice smashing. Potatoes have now become delicious chips and are packed and delivered to a store you have. 100g per nutritional information (APPROX.) per 30g (APPROX.) Energy 544 kcal 166 kcal Protein 7.0 g 2.1 g Carbohydrates 51.7 g 15.5 g Total sugar 2.6 g 0.8 g Fat 35.5 g 10.6 g Sodium 476 mg 143 mg Ingredients: Potatoes, Edible vegetable oils, salt (1%) • each crisp, golden, IIresistant Lay's chip 100% vegetarian ingredients, Best quality potatoes, spices and edible vegetables are made using the best quality of oils • enjoy the simplicity of Lay's classic salty chips by sharing with your friends and family • no extra MSG • no artificial taste • trans fat free # • is incomplete without any party friends, fun and take. Order a pack now and kick your party which includes extra flavour (natural and nature specific flavouring substances) # The word "trans fat free" means where trans fat is less than 0.2 grams 2.2 (3) provision of food serving [Regulation No. Indian Food Safety and Standards (Packaging and Labelling) Regulation, 2011]. According to globally accepted ideals, serving size for potato chips is considered 30g.